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Fairway Hotel Restaurant:
Our busy restaurant is open Monday – Sunday for meals, or just a snack from mid-day until 9pm.
Here at the Fairway Hotel, we work hard to ensure the food we serve meets the highest standards of quality and freshness. Our team of highly trained, professional chefs combine modern, creative and traditional cooking. Our dishes are made fresh to order so you will enjoy nutritional meals, prepared to the quality our long-standing customers have come to expect from us.
As a family run business, we take pride in the quality and service we have provided within the community and are excited about continuing this legacy for many years ahead with you and your family. What makes us stand out from others in today’s restaurant market, is that our experienced chefs source fresh Scottish, local produce which is delivered daily
Quality Sourced Local Produce:
The meat we use in our freshly prepared meals is provided by a local award winning butcher Henderson of Hamilton.
Our fish is delivered fresh daily and our fruit & vegetables are locally sourced where possible.
We are one of the few restaurants to be awarded a Certificate of Excellence in the government’s ‘Eat Safe’ campaign.